Sai Motupali Nair

Sai firmly believes that everything arrives in its own time and the YIF came at a time when she was looking to explore paths beyond her undergraduate in Culinary Arts. Gastronomy is her favourite creative space, whether it be cooking, or reading and writing about food, particularly its interrelatedness to life, science, and society. Growing up in a linguistically diverse family, she has a knack for learning new languages and can often be found talking to herself in one. Positive that her raison d’être is multi-faceted, she hopes that the YIF will bring her closer to the person she’s meant to be.